Berry & Yoghurt Popsicle Recipe

Berry & Yoghurt Popsicle Recipe

I absolutely LOVE making homemade popsicles. This is because they are so easy to put together and are the perfect snack when you feel like something sweet. They also make a great treat at kids' birthday parties!

(Makes 6 x 60ml molds)

100g mixed berries (or 75g frozen and thawed)
½ lime, juiced
1 tbsp coconut sugar
200g greek yoghurt

Sweat With Kayla


1. In a bowl, combine the berries, lime and sugar and mash together with a fork. Leave to sit for 5 minutes.

2. Slowly fold in the greek yoghurt and be sure to leave streaks. Try not to mix too thoroughly.

3. Pour into popsicle molds leaving a 1cm gap at the top. Freeze for 30 minutes, then insert the ice pop sticks halfway. Freeze for another 3-4 hours or overnight. Use warm water to loosen the popsicle molds when removing.


Love, Kayla xx

* Results may vary. Strict adherence to the nutrition and exercise guide are required for best results.