Oat Pancakes are a great alternative to regular pancakes! Oats are high in fibre and contain vital minerals such as magnesium and zinc.
I love this healthy recipe because it contains some of my favourite ingredients and is the perfect lazy Sunday morning breakfast!
Serves 2-3 people
1 cup rolled oats
200g fat-free cottage cheese
2 large eggs
1 teaspoon cinnamon
1 tsp vanilla extract
1 chopped banana
Nuts of your choice (I love Pecans or Walnuts with this recipe!)
Put the rolled oats, cottage cheese, eggs, cinnamon, vanilla extract and chopped banana into a food processor and blend until the mixture is smooth.
Heat a nonstick frying pan over medium heat.
Pour spoonfuls of batter until golden brown on both sides.
Serve with nuts, a drizzle of honey and extra banana.